Cook

Description

Job Summary: A professional responsible for preparing main dishes, side dishes, and desserts; monitoring cooking time and temperature; organizing and cleaning the kitchen; portioning and distributing meals. Key Responsibilities: 1. Prepare main dishes, side dishes, and desserts 2. Monitor cooking time and temperature 3. Assist with kitchen organization and cleaning A catering and collective meal service company is hiring a Cook in Pouso Alegre. * **Participate in the selection process via Jobbol** and receive direct feedback from the company! **What will you do in this role?:** Prepare main dishes, side dishes, and desserts according to the menu. Monitor food cooking time and temperature. Assist with kitchen organization and cleaning. Portion and distribute meals. **Company Offer:** * Salary: To be negotiated. * ✔ Attendance Bonus * ✔ On-site Meal * ✔ Meal Voucher * ✔ Chartered Transportation * ✔ Medical Plan * ✔ Dental Plan * ✔ Life Insurance **Additional Information:** * Contract Type: Permanent * Work Schedule: Full-time * Working Hours: Rotating 6×1 schedule. ***Work Location:*** *On-site in Pouso Alegre / MG* ***Application Deadline:*** *11/25/2025* ***Expected Start Date:*** *12/03/2025* ***JobId.:*** *29380512980* *✔ Follow:* ***@jobbol.empregos*** *on Instagram and unlock the best of the 2025 job market.*