KITCHEN WORKER I

Description

Job Summary: Assist in the preparation and assembly of menu items, sanitation, sample collection, and other related tasks under supervision. Key Highlights: 1. Assist in food pre-preparation and preparation. 2. Sanitize utensils, equipment, and work areas. 3. Responsible for Health and Safety. Assist in the pre\-preparation and preparation of menu items under the supervision of the immediate supervisor, aiming to fulfill one stage of the production process; assist in assembly; sanitize and prepare leafy greens; collect and identify food samples; and receive meal vouchers. * 1\. Pre\-prepare dishes and/or meats and/or special diets. * 2\. Pre\-prepare salads. * 3\. Pre\-prepare desserts. * 4\. Assist in food assembly and restocking. * 5\. Sanitize and prepare leafy greens, fruits, and side dishes. * 6\. Assemble, distribute, and restock food, beverages, and utensils. * 7\. Sanitize utensils, equipment, and areas. * 8\. Collect and identify food samples. * 9\. Receive meal vouchers (when scheduled for this activity and under the supervision of the immediate supervisor). * 10\. Perform related tasks. * 11\. Be responsible for Health and Safety, as well as apply norms, procedures, and guidelines of the Health and Safety Management System. **Available Work Shifts:** * 6:00 AM to 2:20 PM \- 6 days on, 1 day off * 2:00 PM to 10:20 PM \- 6 days on, 1 day off Our job openings are open to attract diverse talents, embracing all ethnicities, genders, ages, sexual orientations, disabilities, cultures, and any other factor. Diversity, equity, and inclusion are in our DNA! Minimum Education: Elementary School (1st level) Competitive benefits package aligned with market standards.