CASHIER

Description

Job Summary: The HOST Group is seeking prodigious and talented Kitchen Assistants who are passionate about cooking and gastronomy, to join a dynamic and educational work environment with a career development plan. Key Highlights: 1. Dynamic and educational work environment 2. Best infrastructure in the region 3. Career development plan and growth opportunities The **HOST** Group, a leader in the **Gastrobar** and **Restaurant** sectors and a reference in the **Gastronomic** field, is looking for prodigious and talented Kitchen Assistants to join our team. We offer a **Dynamic** work environment with the best infrastructure in the region, a **Didactic** approach featuring top-tier training programs and professionals ready to support your learning and development, as well as a career development plan and growth opportunities. So, if you are passionate about **Cooking** and **Gastronomy**, have a **passion for serving**, and love **working in a team**, this could be the perfect opportunity for you! We look forward to your application — it will be a professional pleasure to meet you! **Responsibilities and Duties** * Process payments received via cash, check, or credit/debit card, recording such receipts. * Occasionally close tables. * Perform cash register closing at the end of the shift and present results to the Manager. * Manage petty cash. * UGB 5S practices. * Arrange for maintenance/replacement of card machines. * Assist the bar with certain tasks, provided that cashier duties remain the top priority. **Requirements and Qualifications** * Completed high school education; * Availability to work night shifts; * Prior experience in this role; **Additional Information** * Market-competitive salary; * Transportation allowance or fuel subsidy; * Health insurance (via voluntary enrollment); * On-site meals; * Internal consumption discount; * Basic food basket; We are a Group whose core business is hospitality, and we believe we can impact people's lives through positive experiences and memorable moments. Our brands share the same management platform, values, and purpose. Specialized in bars and restaurants, we currently operate 8 brands (**Moleska, Giz, Hoots, Mézzi, Misaki, Relativo Bar, Mestre Sussa, and Cenário**) and serve over 90,000 customers monthly while employing more than 400 direct employees. So, are you ready? Let’s join this team! Come with us!