Description
Job Summary:
A kitchen professional responsible for cleaning, organizing, and assisting the cook while adhering to hygiene and food safety regulations.
Key Highlights:
1. Assist the cook in daily production routines
2. Monitor ingredient usage and prevent waste
3. Follow hygiene and food safety regulations
**JOB: KITCHEN ASSISTANT**
**COMPANY LOCATED IN MARACANAÚ**
Send resumes via WhatsApp (85\) 9 8208\-4890, specifying the job title you wish to apply for.
**Responsibilities:**
* Clean and organize utensils and equipment;
* Assist the cook in daily production routines;
* Monitor ingredient usage and prevent waste;
* Follow hygiene and food safety regulations;
* Perform other duties related to the position.
**Requirements:**
* Completed elementary or high school education;
* Minimum 6 months of experience in this role;
* Knowledge of good food handling practices;
* Commitment, agility, and strong interpersonal skills;
* Residing nearby is a plus.
**Benefits:**
* Market-competitive salary;
* Birthday Day Off;
* Daily Bread (Monday\-Wednesday\-Friday);
* On-site meals;
* Transportation allowance (VT) or commuting subsidy;
Employment Type: Full-time CLT
Salary: R$1\.550,00 per month
Benefits:
* Fuel allowance
* Transportation allowance