Description
Job Summary:
A kitchen professional responsible for food preparation and control in hospital or industrial settings, operating kitchen equipment.
Key Highlights:
1. Experience in hospital or industrial kitchen
2. Prepare and control food preparation
3. Operate various types of ovens and stoves
**Requirements:**
* Completed High School
* Experience in hospital or industrial kitchen
**Responsibilities**
* Prepare food according to prescribed diets
* Control food preparation and cooking
* Operate various types of ovens and stoves
* Maintain kitchen tools and equipment
* Clean and wash utensils.
Employment Type: Permanent CLT
Salary: R$1.518,00 - R$1.661,86 per month
Benefits:
* Medical assistance
* Childcare allowance
* Meal voucher
* Transportation voucher
Experience:
* Kitchen experience (Mandatory)