Description
Job Summary:
A bakery professional responsible for preparing and handling bread, cakes, pastries, as well as organizing, cleaning, and managing inventory.
Key Highlights:
1. Preparation and handling of bakery products
2. Maintenance of kitchen organization and cleanliness
3. Verification of product expiration dates, quality, and inventory control
* **Requirements:**
Prior experience in this role
* **Responsibilities:**
Prepare bread, cakes, pastries, and other bakery products; Sort and prepare ingredients; Handle dough and operate ovens; Maintain kitchen and utensil organization and cleanliness; Check product expiration dates and quality, discarding expired items; Update and verify ingredient and material inventory.
* **What we offer:**
Salary negotiable
Food basket
Transportation allowance
Other benefits
Employment type: Full-time CLT
Benefits:
* Meal allowance
* Transportation allowance
Selection question(s):
* Are you available to work at Cocó?
Experience:
* Baker (Mandatory)
Work location: On-site