Description
Job Summary:
Responsible for preparing, portioning, and serving meals, requiring literacy and technical/practical knowledge of the role, as well as understanding of recipes and basic food preparation concepts.
Key Highlights:
1. Prepare and serve meals
2. Technical/practical knowledge of the role
3. Understanding of recipes and basic food preparation concepts
Prepare, portion, and serve meals
Literate
Technical/practical knowledge of the role
Understanding of recipes
Basic food preparation concepts
Employment type: Full-time CLT
Salary: R$1\.649,49 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Meal allowance
* Transportation allowance
Work location: On-site