· Provide department supplies such as trays, labels, and packaging; · Restock bakery, refrigerated, and frozen food display islands; · Label products with prices; · Serve customers; · Assist in production and preparation of certain recipes; · Operate machinery, mixers, dough mixers, and deli slicers; · Prepare trays of portioned products, package, weigh, and price them; · Bake cheese bread and savory snacks, etc. · Operate ovens and monitor baking time; · Fry savory snacks; · Clean counters, gondolas, service counters, shelves, and merchandise before displaying products; · Collect unsuitable products and forward them to the shrinkage department; · Sanitize equipment, machinery, and utensils used during tasks; Job Type: Permanent CLT Pay: R$1.549,00 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance