Description
Job Summary:
Dedicated and responsible Bakery Assistant to support bread and savory pastry production, ensuring product quality and consistency.
Key Highlights:
1. Essential support in bread and savory pastry production
2. Assisting in preparation, shaping, and baking of products
3. Maintaining workplace hygiene and organization
We are seeking a dedicated and responsible **Bakery Assistant** to support bread and savory pastry production. The professional will assist in preparation, shaping, and baking stages, ensuring the bakery's product quality and standards.
**Main Responsibilities:**
* Assist the baker in preparing doughs and fillings;
* Shape and portion dough according to instructions;
* Monitor fermentation and baking processes;
* Maintain a clean and organized workplace;
* Sanitize utensils and equipment;
* Control ingredient and supply usage;
* Comply with food hygiene and safety regulations.
Employment Type: Full-time CLT
Salary: R$1.550,00 - R$1.900,00 per month
Benefits:
* Meal allowance
* Transportation allowance
Work Location: On-site