Description
Job Summary:
Responsible for handling perishable food items and delivering excellent customer service, requiring attention to detail and proactivity.
Key Highlights:
1. Food and perishable goods handling
2. Adherence to standards of excellence and service quality
3. Attention to detail, proactivity, and agility
**Description and Responsibilities:**
**Schedule:** 10:00 AM – 2:00 PM and 4:00 PM – 8:00 PM \- 2-hour break \- Fixed weekly day off
**Level:** Not specified
**Employment Type:** Permanent – CLT
* Responsible for handling perishable food items (Dairy, Fruits, Vegetables, and Greens \- FLV);
* Adhere to standards of excellence in processes and customer service quality.
**Requirements:**
* Completed elementary education;
* Attention to job-related details;
* Proactivity and agility;
* Commitment.
**Benefits:**
Childcare allowance, On-site snacks, Longevity bonus, Life insurance, Meal voucher