Baker

Description

Job Summary: Responsible for preparing doughs for various bakery products, emphasizing efficiency and commitment. Key Highlights: 1. Experience in this role or in similar activities will be a plus 2. Basic knowledge of food handling and hygiene 3. Commitment, agility, and willingness to learn **Responsibilities:** * Preparing doughs for bread, cakes, and other bakery products; **Requirements:** * Experience in this role or in similar activities will be a plus; * Basic knowledge of food handling and good hygiene practices; * Commitment, agility, and willingness to learn. **Benefits:** * **Medical and dental assistance** (optional); * **Free breakfast and lunch at the company**; * **Partnership with universities** for undergraduate and postgraduate programs; * **Transportation allowance** * **TotalPass** * **Monthly Attendance Bonus** **Working Hours** \*7:00 AM to 3:30 PM **Join our team at Frutaria Rio das Pedras!** Employment Type: Permanent CLT Benefits: * Medical assistance * Dental assistance * Transportation allowance * 8-hour shift Employment Type: Permanent CLT Compensation: R$2\.518,00 \- R$3\.100,00 per month