Assist in the pre-preparation and preparation of menu items under the guidance of your immediate supervisor, aiming to fulfill one stage of the production process; assist in food assembly, wash and prepare leafy greens, collect and identify food samples, and receive meal vouchers. 1. Pre-prepare dishes and/or meats and/or special diets. 2. Pre-prepare salads. 3. Pre-prepare desserts. 4. Assist in food assembly and restocking. 5. Wash and prepare leafy greens, fruits, and side dishes. 6. Assemble, distribute, and restock food, beverages, and utensils. 7. Clean utensils, equipment, and areas. 8. Collect and identify food samples. 9. Receive meal vouchers (when assigned to this activity and under the guidance of your immediate supervisor). 10. Perform related tasks. 11. Be responsible for Health and Safety, and apply the standards, procedures, and guidelines of the Health and Safety Management System. Our job openings are open to attract diverse talents, embracing all characteristics including ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA! **Minimum Education Level:** Elementary School (1st level)