




Job Summary: A kitchen assistant performs tasks that ensure the smooth operation of culinary environments, including ingredient preparation, snack preparation, and maintaining hygiene. Key Highlights: 1. Ingredient preparation, hamburgers, snacks, and portions 2. Cleaning and organizing the work area and utensils 3. Stock maintenance and compliance with hygiene standards **Job Summary** A kitchen assistant performs tasks that ensure the smooth operation of culinary environments. Responsibilities include: * Preparing ingredients, such as cutting, peeling, and washing food items. * Preparing hamburgers, snacks, and portions as instructed. * Cleaning and organizing the work area. * Washing kitchen utensils and equipment. * Maintaining food and supply inventory. * Complying with food hygiene and safety standards. * Assisting in pantry organization and ingredient storage. * Supporting general kitchen tasks as needed. **Qualifications and Skills** Must be agile and dynamic. Employment Type: Full-time CLT Compensation: R$1.518,00 - R$2.782.69 per month Benefits: * Meal allowance * Transportation allowance Work Location: On-site


