Job Summary: Grill cook to work in a bakery and confectionery, responsible for food preparation, order management, organization, and cleaning, with emphasis on teamwork. Key Highlights: 1. Experience in bakery, snack bar, or cafeteria customer service is a plus 2. Good communication skills and willingness to work in a team 3. Full proficiency in grill preparation and order management **Bakery and Confectionery 380** has 2 vacancy(ies) open for **BARÃO GERALDO \- CAMPINAS** **Responsibilities:** Full Grill Preparation; Order Management; Organization and Cleaning; Equipment Maintenance. **Work Location:** Barão Geraldo. **Schedule:** 6 days on, 1 day off \- 11:00 AM to 7:20 PM (covers shifts from 5:40 AM to 2:00 PM and from 2:20 PM to 11:00 PM) **Requirements:** Experience in bakery, snack bar, or cafeteria customer service is preferred; good communication skills and willingness to work in a team. **Salary:** R$ 2\.500,00 **Benefits:** Cash transportation allowance; iFood food card voucher R$ (101,00\); Wellhub; Career development plan; Profit-sharing bonus (PLR); On-site meals; 1kg cake on your birthday; 30% discount on in-house products; 6 French breads per day; Banked hours Payment: R$2\.500,00 per month Benefits: * Profit-sharing * Meal allowance * Transportation allowance Work Location: On-site
João Silva
Indeed · HR
João Silva
Indeed · HR
