Description
Job Summary:
Responsible for bakery product manufacturing, equipment handling, shaping, and baking, in compliance with safety, quality, and hygiene standards.
Key Highlights:
1. Bakery product manufacturing
2. Handling of production tools and machinery
3. Compliance with safety, quality, and hygiene standards
Responsible for bakery product manufacturing, ingredient preparation, handling of production tools and machinery, shaping, cutting, and baking of products, while adhering to safety, quality, and hygiene standards for food production.
Employment Type: Full-time CLT
Compensation: Starting from R$2.800,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Commercial agreements and discounts
* Profit sharing
* Meal allowance
* Transportation allowance
Work Location: On-site