COFFEE TASTER - Downtown

Description

Job Summary: A professional to perform sensory analysis, cupping, and quality evaluation of coffee beans and beverages, identifying characteristics and defects. Key Highlights: 1. Sensory analysis and coffee cupping 2. Identification of characteristics such as aroma, flavor, and acidity 3. Focus on quality control and product standardization Human Resources Consulting is seeking a Coffee Taster in Manhumirim (Downtown). **Responsibilities:** Company seeks a professional to serve as a Coffee Taster, performing sensory analysis, cupping, and quality evaluation of coffee beans and beverages in accordance with established technical standards. The role involves identifying characteristics including aroma, flavor, acidity, body, and potential defects, thereby contributing to quality control and product standardization. Previous experience as a Food Taster, Flavor Evaluator, Cupping Specialist, or Sensory Analyst may indicate suitability for some activities associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: 2\.200,00 * Commissions * Profit Sharing * Meal Voucher * Transportation Voucher * Medical Assistance **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Working Hours: Business hours.