




Job Summary: A professional responsible for preparing and serving beverages, producing ingredients, performing daily inventory counts, and assisting customers, with emphasis on efficiency and teamwork. Key Highlights: 1. Preparation of juices, cocktails, coffee, and teas. 2. Assisting customers. 3. Teamwork and courtesy. Monday to Saturday (rotating schedule 6x1\) Working Hours: 11:30 AM\-2:30 PM and 6:30 PM\-11:20 PM **Responsibilities:** Preparation of juices, cocktails, coffee, and teas; delivering beverages to servers; daily inventory counts; production of syrups and other ingredients; assisting customers. **Education:** Completed high school **Competencies:** Efficiency, teamwork, friendliness, and courtesy Employment Type: Full-time CLT Salary: R$1\.770,00 \- R$2\.500,00 per month Benefits: * Medical assistance * Dental assistance * Fuel allowance * Partnerships and commercial discounts * Transportation voucher Education Requirements: * Completed high school (preferred) Work Location: On-site


