Description
Job Summary:
A professional to assist in pre-preparation, preparation, and assembly of meals, ensuring hygiene and safe food handling in a nursing home environment.
Key Highlights:
1. Assist in meal preparation and assembly according to the established menu
2. Perform proper cleaning and sanitization of food items
3. Comply with health surveillance regulations and good food handling practices
KITCHEN ASSISTANT
**RESPONSIBILITIES:** Assist in pre\-preparation, preparation, and assembly of meals according to the established menu; Clean, cut, and organize food items; Wash, peel, and portion ingredients; Assist in organizing and cleaning the kitchen, countertops, equipment, and utensils; Perform proper cleaning and sanitization of food items; Serve meals, respecting nutritional guidelines and dietary restrictions of elderly residents; Comply with health surveillance regulations, RDC 216, and good food handling practices.
**SALARY:** R$ 2\.050,00
**BENEFITS:** Transportation allowance
**WORK HOURS:** To be agreed upon
**NOTE:** POSITION IS FOR WORK AT A NURSING HOME (ELDERLY RESIDENTS), SOUTH ZONE OF PORTO ALEGRE
**REQUIREMENTS:** Completed elementary education.
Prior kitchen experience.
Basic knowledge of food hygiene and safe handling.
Efficiency and ability to work in a team.
Organization, responsibility, and good communication skills.
Respect, empathy, and positive interaction with elderly individuals.
**Minimum Education Level:** Elementary Education (1st level)