**MORE THAN A SUPERMARKET** Carrefour Brasil Group is the largest retailer in the country, present in all states and serving over 60 million customers per month. We operate across multiple formats—including Atacadão, Carrefour Retail, Sam’s Club, Banco Carrefour, and Carrefour Property—providing diversified solutions for a highly pluralistic Brazil. With 130,000 employees, our purpose is to provide affordable, high-quality food for everyone while contributing to a more inclusive and sustainable society. At Carrefour, we foster a daily culture of respect and equity. Valuing diversity is a firm commitment for Carrefour; therefore, we actively encourage applications from and offer opportunities to diverse professionals—including women, Black individuals, LGBTQIA+ people, persons with disabilities, and refugees. We also recognize the importance of generational diversity and proudly promote opportunities for professionals aged 50+, whose experience and career paths strengthen our teams. Here, every individual can advance along their professional journey. We value development, offering growth opportunities ranging from operational roles to leadership positions. Join us and be part of this story! **FROM WORDS TO ACTION** Responsible for supporting perishables department operations, including preparing products for display on sales counters and providing necessary support to ensure smooth departmental performance. Receiving goods; Conducting quality inspections; Assisting in product preparation for sale according to assortment requirements; Packaging and labeling products; Restocking counters and displaying merchandise in accordance with store standards; Customer service; Maintaining department hygiene in compliance with applicable regulations; Reporting equipment maintenance needs in the Perishables Department; Reporting scale tare control issues and expiration date discrepancies; Organizing and storing products in inventory; Performing departmental controls; Monitoring and counting products in internal and external department areas during inventory days. Must be available to work on a 6x1 shift schedule (including holidays and weekends), from 2:00 PM to 10:20 PM; Do you identify with this? Apply now—and let’s change the world together through food! Minimum Education Level: High School Diploma * Partnership with SESC * On-site cafeteria * Profit and Results Sharing Program * Totalpass * Private pension plan * Transportation allowance * Medical and dental assistance * Carrefour card discount for purchases across the network * Life insurance * Extended maternity and paternity leave * Pharmacy agreement * Optical reimbursement