Description
Job Summary:
Professional to perform physical, chemical, and rheological analyses, including gluten verification and flour slide preparation.
Key Highlights:
1. Performs physicochemical and rheological analyses.
2. Verifies gluten content and conducts ash analysis.
3. Prepares flour slides.
Requirements
· Chemistry, Food Technology, or related technical degree.
· Flexible availability (Monday to Saturday)
· Experience in the food industry is a plus
Responsibilities
Physical, chemical, and rheological analyses; Enzyme and immunoenzymatic analyses; Verification of gluten content; Ash analysis; Preparation of flour slides.
Benefits / Additional Perks
· Health and dental insurance (Unimed)
· Meal allowance / Attendance bonus (Caju Card)
· Pharmacy partnership (Maxxi Econômica)
· Subsidized meals
· Transportation allowance (\-6%)
Employment Type: Full-time, CLT permanent contract
Salary: R$2\.100,00 \- R$2\.200,00 per month
Benefits:
* Health insurance
* Dental insurance
* Meal allowance
* Meal voucher
* Transportation allowance
Work Location: On-site