





Responsibilities Physical, chemical, and rheological analyses; enzymatic and immuno-enzymatic analyses; verification of gluten content; ash analysis; preparation of flour slides. Requirements · Technical degree in Chemistry, Food Science, or related fields. · Availability to work from Monday to Saturday. · Prior experience in the food industry is a plus. Benefits / Additional Perks · Medical and dental insurance (Unimed) · Meal allowance / Attendance bonus (Caju Card) · Pharmacy discount program (Maxxi Econômica) · Subsidized meals · Transportation allowance (6% deduction) Employment Type: Full-time, Permanent CLT contract Salary: R$2,018.70 – R$3,136.12 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Food voucher * Transportation allowance


