




Job Summary: A professional responsible for assisting in the pre-preparation and assembly of dishes, salads, and desserts, as well as cleaning utensils and areas, with a focus on health and safety. Key Highlights: 1. Assistance in pre-preparation and assembly of various types of food. 2. Responsibility for hygiene of utensils, equipment, and areas. 3. Emphasis on Health and Safety at work. 1\. Pre\-prepare dishes and/or meats and/or diets. 2\. Pre\-prepare salads. 3\. Pre\-prepare desserts. 4\. Assist in food assembly and restocking. 5\. Clean and prepare leafy greens, fruits, and side dishes. 6\. Assemble, distribute, and restock food, beverages, and utensils. 7\. Clean utensils, equipment, and areas. 8\. Collect and identify food samples. 9\. Receive meal vouchers (when scheduled for this activity and under supervision of their immediate supervisor). 10\. Perform related tasks. 11\. Be responsible for Health and Safety, and apply standards, procedures, and guidelines of the Health and Safety Management System. SCHEDULE. 5x2, from 07:00 to 16:48 OR from 05:00 to 14:48 Our job openings are open to attract diverse talent, embracing all ethnicities, genders, ages, sexual orientations, disabilities, cultures, and any other factor. Diversity, equity, and inclusion are in our DNA! **Minimum Education:** Elementary School (1st level) Competitive benefits package aligned with market standards.


