




Job Summary: Assist in the kitchen with meal, dessert, and salad preparation; maintain order and cleanliness; and assist in food pre-production. Key Highlights: 1. Assist in meal and salad preparation 2. Maintain kitchen order and cleanliness 3. Assist in food pre-production **RESPONSIBILITIES:** Assist in preparing meals, desserts, salads, etc. Maintain kitchen order and cleanliness by collecting and washing trays, cutlery, etc. Perform cleaning duties throughout the restaurant premises. Assist in pre-production of vegetables, fruits, meats, fish, etc., for food preparation. **REQUIREMENTS:** Relevant experience in these activities. Reside in Canoas. **SCHEDULE:** Full-time availability – Rotating shifts of 6×1 or 12×36 – Operations covering lunch, dinner, and supper. **BENEFITS:** To be determined Register your resume at buscarvagas.com.br and stay updated on the best opportunities.


