Laboratory Analyst

Description

Job Summary: Professional responsible for conducting physicochemical and rheological analyses, including gluten and ash content control, and preparation of flour slides. Key Highlights: 1. Opportunity to work on laboratory analyses in the food industry. 2. Work focused on quality control of food products. 3. An essential role for ensuring flour quality. Responsibilities: Physical, chemical, and rheological analyses; Enzyme and immuno-enzymatic analyses; Verification of gluten content; Ash analysis; Preparation of flour slides. Requirements: · Technical degree in Chemistry, Food Science, or related fields. · Availability to work from Monday to Saturday. · Experience in the food industry is a plus. Benefits / Additional Perks: · Health and dental insurance (Unimed) · Meal allowance / Attendance bonus (Caju Card) · Pharmacy partnership (Maxxi Econômica) · Subsidized meals · Transportation allowance (\-6%) Employment Type: Full-time, Permanent CLT Salary: R$2\.018,70 \- R$3\.136,12 per month Benefits: * Health insurance * Dental insurance * Meal voucher * Food voucher * Transportation voucher