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Job Summary: Responsible for customer service, packaging, storage and handling of products, equipment cleaning, and support in bakery/delicatessen. Key Highlights: 1. Direct customer service 2. Packaging and product storage routines 3. Occasional support in bakery and delicatessen **Job Description** * Provide customer service within your assigned work area. * Perform packaging and storage routines for products intended for sale. * Handle internal movement of products and other utensils used in area operations to ensure proper storage. * Clean equipment used in the production process. * Occasionally, as needed, assist in bakery and delicatessen. **Work Schedule** * Monday to Saturday, from 10:00 PM to 6:00 AM \- 1-hour break. Sundays on rotating schedule. **Prerequisites** * Must be at least 18 years old. * Prior experience handling food is desirable. * Basic education.
