Description: WHAT YOU NEED TO HAVE: * Bachelor’s degree completed between 2019 and 2024 in Production Engineering, Electrical Engineering, Chemical Engineering, Food Engineering, or related fields; * Proficiency in Excel and data analysis tools to support strategic decision-making and drive innovative solutions; * Passion for operations and people development, consistently seeking to deliver tangible value to the business and society; * Experience in the agro-industrial sector is a plus, but not mandatory; * Willingness to relocate to the Ipaussu/SP region. YOUR DAY-TO-DAY RESPONSIBILITIES: * Develop essential technical and operational competencies for working in our bioparks, including process management, quality control, operational efficiency, and industrial safety; * Accelerate your professional development with a focus on leadership and management skills, preparing you to assume roles of increasing responsibility, such as Process Manager; * Cultivate behavioral competencies—including emotional intelligence, self-awareness, and interpersonal skills—critical for effective teamwork and people management; * Gain hands-on experience and insight into diverse functional areas within the agro-industrial sector, broadening your perspective and creating new growth opportunities within the company. 2512040202181901490