FEEDLOT TECHNICIAN

Description

Job Summary: Responsible for overseeing herd feeding management, feed production, and zootechnical analyses, generating cost information for managers. Key Highlights: 1. Focus on producing food sustainably 2. Company with over 75 years of history 3. Care for people and the land Would you like to join a company with over 4,500 employees focused on producing food sustainably? To join our team, it is essential to share our purpose and values, which serve as the driving force behind our development. That is why we seek energetic individuals committed to working with dedication, creativity, and innovation. Are you ready to accept this challenge? Then submit your resume here! **Responsibilities and Duties** Responsible for overseeing herd feeding management, feedlot feeding, mineral supplementation in pastures, feed mill production, animal health and zootechnical analyses, as well as conducting livestock record analyses within the cost management system, generating cost information for managers and other related departments. **Requirements and Qualifications** Agricultural Technician; Driver’s license category A/B; Experience in beef cattle farming is a plus; Willingness to reside on the farm in Santa Cruz do Rio Pardo \- SP AGT is the result of a story marked by love for the land, respect for people, and pursuit of growth. With over 75 years of history, AGT operates in sugarcane, grain, fresh orange, frozen concentrated orange juice and lemon juice (FCOJ and FCLJ), and co-products. The company employs over four thousand direct employees and benefits approximately twelve thousand people indirectly, constantly encouraging them to develop their creative and innovative sides through recognition and appreciation programs. This is because we believe that transformations generated through innovation lead to benefits, quality, and safety. Thus, we can offer a better path for our employees, our customers, and the communities where we operate. Caring for our teams is our responsibility—and we do so with great care. Producing more than food—generating sustainability—is our purpose. To achieve this, we work diligently to protect native forests and permanent preservation areas. We also invest in sustainable practices across farming, industry, livestock, and administrative operations. This is who we are: caring for people and the land that provides us with the resources needed to produce sustainably—and thereby ensuring food on people’s tables every day.