Description
Job Summary:
We are seeking a professional with knowledge of food handling, proficiency in kitchen equipment, and skills in Microsoft Office for operational management.
Key Highlights:
1. Opportunity to work in operational team management and leadership.
2. Dynamic environment focused on proactivity and integrity.
3. Development in kitchen management and operational reporting.
Description: Apply quickly via email:
Requirements and Qualifications:
Requirements:
* Knowledge of
food handling best practices
.
* Practical kitchen training and proficiency with equipment such as
griddle, deep fryer, and oven
.
* Proficiency in
Microsoft Office and Google Drive
for operational control and reporting.
Desirable:
Behavioral Requirements:
* Emotional intelligence to manage conflicts.
* Resilience and determination when facing challenges.
* Strong communication skills and a motivating profile to lead teams.
* Commitment, integrity, and transparency in actions.
* Proactivity and enthusiasm for dynamic environments.
At Realize Gestão & Pessoas, all selection processes are inclusive and respect diversity.
Send your resume via WhatsApp (46) 99970-0213.
REALIZE | Management & People®
Benefits: Meals at the workplace, Bonus for achieving targets
Working Hours: Shifts: Afternoon (midday) and night.
Knowledge:
Education: Undergraduate studies in Gastronomy, Kitchen Management, or Nutrition — currently enrolled
Technical Skills: Kitchen management software, Digital tools for reporting, Operational team management and training
Behavioral Skills: Communication, Team Leadership, Public Speaking, Organization, Interpersonal Relationships, Resilience
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