Description
**Job Description: Butcher**
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**Responsibilities:**
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* Cut, debone, and prepare meats according to customer or establishment specifications;
* Serve customers courteously and helpfully, providing information about available products;
* Maintain a clean and organized workplace, adhering to food hygiene and safety standards;
* Receive and inspect delivered products, verifying quality and quantity;
* Display meat cuts;
* Assist in warehouse organization.
**Requirements:**
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* Prior experience as a butcher or in similar roles;
* Knowledge of meat cuts and preparation techniques;
* Ability to work effectively in a team and under pressure;
* Familiarity with food hygiene and safety regulations;
* Availability to work flexible hours, including weekends and holidays.