Job Summary: A Kitchen Assistant is essential to the smooth operation of the restaurant, supporting managers and the head chef in various activities. Key Highlights: 1. Support dish preparation and plating 2. Assist in kitchen organization and cleaning 3. Work in compliance with sanitary quality and safety standards Our kitchen team relies on the vital role of the Kitchen Assistant. This position plays a fundamental part in the department, as it is responsible for executing tasks that ensure smooth operations, providing support to managers, store directors, and the head chef. We are seeking individuals who share our values and strongly wish to develop and grow with us! Do the requirements and qualifications below resonate with you? Join our family! **Responsibilities and Duties** Your main activities include: * Assisting in dish preparation; * Assisting in setting up workstations; * Washing, peeling, and cutting food items; * Assisting in food handling and dish plating; * Assisting in receiving, inspecting, storing, and organizing supplies, materials, and raw ingredients; * Cleaning and organizing the workplace, washing and storing utensils; * Working in accordance with technical procedures, sanitary quality standards, safety, hygiene, health, and environmental preservation guidelines. **Requirements and Qualifications** * Completed elementary education; * Prior experience in this role. **Additional Information** Coco Bambu currently operates 98 units across Brazil. We are present in 19 states and the Federal District. With high-end gastronomy, a sophisticated and welcoming ambiance, and enchanting service! We are recognized by our customers and by our large family of over 8,000 employees as the largest and best restaurant in Brazil! **WANT TO KNOW HOW IT ALL BEGAN?** We started in 1989 in Fortaleza/CE with Dom Pastel, the first restaurant founded by Afranio and Daniela Barreira. This unit inspired the expansion of the Coco Bambu chain, which has since captivated and attracted customers across numerous Brazilian states. Recognized as the largest and best restaurant in Brazil, specializing in seafood, Coco Bambu offers an extensive and diverse menu featuring deliciously distinctive dishes and beverages prepared with the freshest, highest-quality ingredients. Portions are generous, and all this excellence is offered at affordable prices. Our units are spacious, featuring rustic yet elegant décor, offering customers a sophisticated and cozy atmosphere. At the heart of it all is our team of over 8,000 people who embody our energy and share our values—driving Coco Bambu’s growth and enchantment every day! Do you identify with this? Come join this great family!
João Silva
Indeed · HR
João Silva
Indeed · HR
