




Job Summary: A bakery in Florianópolis is seeking a Baker to prepare and bake bread, cakes, and pies, following recipes and maintaining an organized workstation while ensuring product quality and hygiene. Key Highlights: 1. Prepare and bake bakery products 2. Keep the workstation clean and organized 3. Ensure product quality and consistency The bakery seeks a Baker professional in Florianópolis (Downtown). **Responsibilities:** Prepare and bake bread, cakes, pies, and other bakery products. Follow recipes and specific instructions to ensure product quality and consistency. Maintain a clean and organized workstation, adhering to food hygiene and safety standards. Monitor and adjust kitchen equipment as needed. Inspect ingredient quality and discard any products failing to meet standards. Previous experience as a Pastry Chef, Assistant Baker, Bakery Chef, or Oven Operator may indicate suitability for some of the duties in this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * \#UrgentOpening * Employment Type: Full-time, on-site. * Schedule: Full-time * Working Hours: Monday to Saturday.


