Description
Job Summary:
Coordinate and execute events, ensuring compliance with the schedule, setup, and service standards, as well as supervising teams and resolving operational issues.
Key Highlights:
1. Full operational coordination of events.
2. Team leadership and attention to detail.
3. Agile resolution of operational issues.
**Main Responsibilities:**
* Receive and verify information for events already commercially closed.
* Ensure adherence to the event schedule, setup, and execution as defined.
* Ensure adherence to the event schedule, setup, and execution as defined.
* Coordinate operational teams involved in the event.
* Monitor organization of venues, materials, equipment, and infrastructure.
* Ensure food and beverage service is delivered according to the specified menu and standards.
* Supervise customer service during the event.
* Resolve operational issues promptly.
* Align relevant departments to ensure smooth operations.
* Monitor event teardown and conclusion.
**Requirements:**
* Experience in operational event coordination, preferably in hospitality.
* Strong communication skills and team leadership ability.
* Organizational skills and attention to detail.
* Flexible working hours.
* English proficiency is a plus.
**Additional Information:**
* Employment type: CLT.
* Remuneration: R$3\.000,00 \+ Bonus.
* Work location: Hotel da Bahia, Dois de Julho.
* Working hours: 6x1 shift rotation.
* Benefits: Dental insurance \+ Gympass \+ Dayoff.
Minimum Education: High School (Secondary Education)