MOCOCA is a food industry organization dedicated to tradition and creating good moments. With a history of over 100 years in the market, we stand out for our dedication to excellence, innovation, and commitment to customer satisfaction. Our work environment is dynamic, collaborative, and people-centered, and we are constantly seeking talents to join our team. Become a \#MococaLover too. **Responsibilities and duties** Execute analytical techniques described in company procedures to ensure the release of raw materials with quality, delivering reliable and safe results, and ensuring that our products always meet quality standards. **Requirements and qualifications** **Technical skills:** * Perform sample collections from incoming raw materials to proceed with physicochemical, sensory analyses and release. * Support performing analyses of ultra-pasteurized and condensed products for packaging release. * Support performing physicochemical analyses of butter in process and finished product. * Monitor the quality of in-process products, raw materials stored in silos and tanks at the refrigeration station, and tanks in the production area. * Carry out collections of solutions from CIP centers and water points and perform physicochemical analyses to ensure recommended concentration and usage quality. * Support performing microbiological analyses on raw materials, packaging materials, finished products, in-process products, environments, personnel, equipment, and uniforms. **Education:** * Completed Technical Education in Chemistry. **Requirement:** * Must have an active CRQ registration. **Additional information** **Benefits:** * On-site restaurant. * Food allowance. We invite you to become part of a dynamic and talented team where you can develop your skills and grow professionally. At our company, we value teamwork, innovation, and commitment to excellence. If you are looking for a stimulating work environment with continuous learning opportunities and challenging projects, come join our team!