Kitchen Coordinator

Hotel Resort is seeking a Kitchen Coordinator in Itapeva. **Responsibilities:** Coordinate the kitchen team, including hot kitchen, cold kitchen, p
- Coordinate kitchen team
- Ensure quality standards
- Manage food production

Job Summary: A kitchen professional responsible for assisting in food preparation, organization, cleaning, and general team support. Key Highlights: 1. Valued experience 2. Agility and organization 3. Commitment and responsibility Responsibilities: Assist in food preparation Organize and clean the kitchen Sanitize utensils Provide general team support Requirements: Be agile and organized Demonstrate commitment and responsibility Experience is a plus Employment type: Full-time, CLT permanent contract Compensation: R$1.555,20 - R$2.161,63 per month Benefits: * Food basket * Profit-sharing * Transportation allowance Work location: On-site
João Silva
Indeed · HR