




Job Summary: This role assists in food preparation and sanitation, ensuring food quality and safety, while also contributing to the smooth operation of the store. Key Highlights: 1. Assistance in food preparation under specialized supervision 2. Guarantee of hygiene and quality in food production 3. General support for the smooth operation of the store **Description:** Assist in food preparation under the supervision of the chef/dietitian to ensure meal quality, hygiene, taste, aroma, and presentation; Perform sanitation of equipment and utensils. Participate in cleaning the kitchen’s interior area, including machines, utensils, and other equipment, using appropriate materials to ensure their suitability for food preparation. Maintain proper storage conditions for food items to prevent spoilage and loss; Assist with general tasks related to the area as requested, to support the smooth operation of the store; Before concluding customer service, ask whether the customer requires any additional service or product. If yes, seek a solution, including requesting support from a supervisor if necessary. If no, thank the customer; **Remuneration Notes:** Not disclosed


