Job Summary: A Pastry Assistant prepares doughs, fillings, frostings, and assembles desserts and cakes, while also organizing and sanitizing the workspace and managing ingredients. Key Highlights: 1. Prepares and assembles desserts and cakes 2. Organizes and sanitizes the workplace 3. Works collaboratively and is eager to learn The Pastry Assistant prepares doughs, fillings, frostings, and assembles desserts and cakes, following company recipes and standards. They also organize and sanitize the workspace, maintain utensils, and assist in ingredient management and product expiration date control. **Requirements:** * Basic knowledge of pastry-making and food handling. * Agility, attention to detail, and organizational skills. * Eagerness to learn and work collaboratively.
João Silva
Indeed · HR
João Silva
Indeed · HR
