




Job Summary: A professional to assist in the kitchen/bakery, responsible for preparing sauces, fillings, and cakes, as well as organizing and cleaning the workspace. Key Highlights: 1. No prior experience required 2. Basic knowledge of cooking/baking 3. Bonus based on performance targets High school diploma required. No prior experience required. Bonus based on performance targets. Basic knowledge of cooking/baking. Prepare sauces and fillings, prepare ingredients, clean and organize the kitchen, apply frosting to simple cakes, make jar cakes, unmold cakes, wash dishes, and store purchases in inventory. Working hours: Monday to Friday, 8:00 AM to 5:00 PM, 9:00 AM to 6:00 PM, or 10:00 AM to 7:00 PM; Saturday, 10:00 AM to 2:00 PM. Must reside near the Floresta neighborhood. Employment type: Permanent CLT contract Compensation: R$1\.607,01 per month Benefits: * Dental insurance * Life insurance * Meal allowance * Transportation allowance


