Description
Job Summary:
A professional responsible for preparing and organizing the bar, including handling fruits, restocking beverages, and cleaning utensils and the premises.
Key Highlights:
1. Organization and preparation of beverages and desserts
2. Maintenance of bar hygiene and organization, as well as equipment
3. Shift starting at 7:20 AM with night shift allowance and banked hours
\*BARTENDER\*
\>WORK HOURS: NIGHT SHIFT (4:00 PM \- 12:20 AM);
Squeezing oranges and lemons;
Refilling juice dispensers;
Organizing beverage and cocktail stations;
Organizing dessert stations;
Washing and sanitizing all utensils and equipment;
Washing and sanitizing the entire bar area;
Employment type: Permanent CLT contract
Salary: R$2\.000,00 \- R$2\.500,00 per month
Benefits:
Unimed health insurance
Medical assistance
Dental plan
Life insurance
Transportation allowance
Attendance bonus
Tips
On-site meals
Gym membership discount
Working hours:
Shift starting at 7:20 AM
Additional compensation:
13th salary
Night shift allowance
Birthday day off
Banked hours
Incentive plan
Employment type: Permanent CLT contract
Salary: R$2\.000,00 \- R$2\.500,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Life insurance
* Transportation allowance
Work location: On-site