cook

Company
Description
Job Summary: This position involves sanitizing areas and equipment, pre-preparing meats, cooking rice and beans, controlling product quality, and distributing meals, all under supervision. Key Highlights: 1. Sanitization of areas, equipment, and utensils 2. Preparation and cooking of food under supervision 3. Control of product quantity and quality Sanitization of work areas, equipment, and utensils. Pre\-preparation of meats according to instructions and under supervision by the department head. Cooking of rice and beans. Preparation of dishes according to instructions and under supervision by the department head. Control of product quantity and quality during processing. Restocking and replenishment of products at meal distribution points. Distribution of meals. Collection of samples from finished products. Employment type: Permanent CLT contract Salary: R$1\.518,00 \- R$3\.358,72 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Work location: On-site
Posted by

João Silva
Indeed · HR


