COLD STORAGE AND SEAFOOD STORE OPERATOR

The professional will be responsible for meat preparation (cleaning, cutting, freezing, and seasoning). Monitor meat receipt and verify its quality. S

• Prepare and cut meat
• Ensure quality of meat received
• Store meat appropriately

Job Summary: The professional will perform cutting, restocking, expiry date verification, pricing, tray preparation, and customer service. Key Highli

• Professional growth opportunities
• Culture of respect and equity
• Appreciation of diversity

Responsibilities: **Butcher Assistant Opportunity at a supermarket in the Alípio de Melo area!** Responsibilities: Package and display meat cuts alr

• Assist in meat cutting
• Maintain hygiene standards
• Support customer service

Job Summary: Support butcher department activities by performing meat cutting, cleaning, portioning, and organization to ensure product quality and co

• Perform meat cutting and preparation, as well as preparation of other products
• Organize and stock display counters, cold chambers, and production areas
• Follow hygiene standards, food safety regulations, and good handling practices

Job Summary: Responsible for receiving, preparing, and handling meats, ensuring department quality and hygiene, as well as providing customer service.

• Customer service and meat handling
• Quality and hygiene inspection of the department
• Culture of inclusion and appreciation of diversity

**Butcher Opportunity at a supermarket in the Alípio de Melo area!** Responsibilities: Sort meat by category Keep the workplace always clean Remove

• Cut meat according to customer preference
• Maintain clean work environment
• Must have experience in butchery