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Cook

R$200/day
Indeed

Company

Job typeFull-time
Workplace typeOnsite
Experience levelNo experience limit
Education levelNo degree limit

Description

Job Summary: We are seeking a responsible Cook to handle menu production, organization, and execution for events held at a banquet hall. Key Highlights: 1. Menu production for events 2. Event organization and execution 3. Culinary experience (Mandatory) Position: Cook for banquet hall Working Hours: Monday to Saturday – from 8:00 AM to 4:30 PM (full-time) Responsibilities: Production of menus for weekend events. Organization and execution of weekend events. Purchasing supplies used in weekend events. Requirements: Good communication skills and professional demeanor Organizational skills, proactivity, and responsibility Availability to work on weekends during events Residing in the Ibirité region is a plus Meals provided at the workplace Additional payment for weekend events (amount paid after each event) Employment Type: Full-time, CLT (Consolidated Labor Laws) Working Hours: * Weekdays and weekends Additional Compensation: * 13th salary * Overtime pay Employment Type: Intermittent (freelance) Compensation: Starting from R$200.00 per day Experience: * Culinary experience (Mandatory) * Cooking (Preferred) * Head Chef (Preferred) Work Location: On-site

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Posted by

João Silva

Indeed · HR

Location

João Silva

Indeed · HR

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