Description
Job Summary:
We are seeking a proactive Bakery Operator to assist in the production of breads and pastries, ensuring quality and organization within the department.
Key Highlights:
1. Passion for baking and a dynamic work environment
2. Assisting in dough preparation and equipment operation
3. Organization, proactivity, and attention to detail
#### **About the job:**
We are looking for a dedicated and proactive Bakery Operator to join our team. The professional will assist in various stages of bread, pastry, and other bakery product production, ensuring quality and departmental organization. If you are passionate about baking and seek a dynamic environment, this position is for you!
#### **Main responsibilities:**
* Assist in preparing doughs, fillings, and toppings, following established recipes and standards.
* Operate bakery equipment—including ovens, mixers, and dough dividers—safely and efficiently.
* Bake breads, cakes, and other products, controlling time and temperature.
* Organize and restock products in the sales area, ensuring item presentation and freshness.
* Maintain cleanliness and organization in the bakery department, including utensils, equipment, and workbenches.
* Monitor inventory of ingredients and finished products, reporting replenishment needs.
* Serve and assist customers in product selection when required.
* Comply with food hygiene and safety regulations.
#### **Mandatory requirements**
* Availability to work flexible hours, including weekends and holidays.
* Proactivity, organization, and attention to detail.
#### **Benefits:**
* Meals provided at the company
* Transportation allowance
* Health insurance plan
* Dental insurance plan
* Pharmacy
* Life insurance
* Up to 20% discount on electricity bills
* Educational partnership programs
* Sesc
* Clube Prime
* Clube Certo
#### **Work schedule and working hours:**
1:00 PM to 10:20 PM (6 days on, 1 day off)