BUTCHER - Downtown

Description

Job Summary: A butcher in downtown Feira de Santana is responsible for receiving, preparing, and assisting customers with meats while ensuring hygiene and food safety. Key Highlights: 1. Experience in meat cutting, cleaning, and deboning 2. Maintaining hygiene and food safety in the butcher shop 3. Customer service and assistance in selecting meat cuts and meat products The butcher shop seeks a professional butcher in downtown Feira de Santana. **Responsibilities:** Receive and inspect meats and meat products delivered to the butcher shop. Cut, clean, debone, and prepare meats according to customer specifications. Grind meat for producing hamburgers, sausages, and other products. Maintain cleanliness and hygiene in the butcher shop to ensure food safety. Serve and assist customers in selecting meat cuts and meat products. Previous experience as a butcher, refrigeration technician, butcher shop operator, or butcher shop assistant may indicate suitability for some of the duties associated with this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Schedule: Full-time * Working Hours: To be determined.