Manicura/Pedicura

Manicura con experiencia De martes a viernes de 9:00 a 19:00 Sábados de 9:00 a 15:00 Salario por comisión PJ

**Responsibilities:** * Prepare and serve meals and beverages to patients according to medical prescriptions and nutritional guidance; * Assemble meal trays and meal carts, adhering to specific dietary requirements; * Clean utensils, equipment, and the work environment; * Monitor and organize pantry food and supply inventory; * Strictly follow hygiene, food safety, and hospital protocols; * Provide courteous service to patients and the multidisciplinary team. **Requirements:** * Completion of elementary education; * Prior experience as a dietary aide, preferably in a hospital setting; * Basic knowledge of good food handling practices; * Organizational skills, agility, and attention to detail; * Strong communication skills and empathy when interacting with patients.

João Silva
Indeed · HR