




Job Summary: A professional responsible for preparing snacks, sandwiches, and portions on the griddle, while maintaining organization, efficiency, and product quality. Key Responsibilities: 1. Prepare snacks, sandwiches, and portions on the griddle 2. Maintain organization and cleanliness of the work area 3. Process orders promptly and with quality * Prepare snacks, sandwiches, and portions on the griddle. * Maintain organization and cleanliness of the work area * Process orders promptly while maintaining product quality and presentation * Monitor ingredient usage and report when replenishment is needed Employment Type: Full-time / CLT Salary: Starting from R$2.332,00 per month Benefits: * Medical assistance * Food basket * Profit-sharing program * Life insurance * Transportation allowance Selection Question(s): * Proven experience as a griddle cook? (Preferably in bakeries, snack bars, or restaurants) * Do you reside near the Lapa region?


