Baker

Description

Do you enjoy working with food, pay attention to details, and thrive in a dynamic school environment? We are looking for someone like you to join our team! As a **Baker**, you will be responsible for producing bread and other bakery items served to students and staff, ensuring quality, flavor, and organization throughout the entire process. We seek a committed, meticulous, and agile individual who values teamwork and takes care with every production step. **Key Responsibilities:** * Prepare and bake bread, doughs, and bakery products, following quality and food safety standards; * Operate bakery equipment and perform shaping and finishing of products; * Assist with inventory organization and receipt of supplies; * Maintain a clean, organized, and sanitized workplace at all times; * Support the kitchen team with general tasks as needed. **What we expect from you:** * Prior experience as a baker or bakery assistant; * Physical and manual agility; * Regular attendance and punctuality; * Discipline, hygiene, and responsibility; * Organization and attention to detail; * Team spirit and good communication skills; * Completed high school education **Work schedule:** * Monday to Friday, hours to be determined It is essential to have **availability for weekend events or on-call shifts**, as required. **Benefits offered:** * **Transportation Allowance** (as needed) * **Health Insurance** (after 6 months) * **Life Insurance** * **Meal Voucher**