




Job Summary: Assist in the production of bread and other bakery products, maintain workplace organization and cleanliness, and collaborate with the team. Key Highlights: 1. Assistance in bread and bakery product production 2. Focus on workplace organization and cleanliness 3. Team collaboration and customer service **Job Description: Bakery Assistant** ========================================== **Responsibilities:** ---------------------- * Assist in the production of bread and other bakery products. * Maintain workplace organization and cleanliness. * Help monitor ingredient inventory. * Collaborate with the team in customer service. * Comply with food safety and hygiene regulations. **Requirements:** --------------- * Prior experience in bakeries or similar settings. * Basic knowledge of baking and pastry techniques. * Ability to work effectively in a team. * Attention to detail and organizational skills. **Work Schedule:** ------------ * 44 hours per week. * Flexible availability.


