Kitchen Assistant

Description

Job Summary: Professional required for food pre-preparation, basic cooking, kitchen organization and cleaning, plating, and inventory control. Key Highlights: 1. Basic Cooking and Food Pre-preparation 2. Kitchen Organization and Cleaning 3. Assistance in Plating and Service * **Pre\-preparation:** Washing, peeling, cutting, grating, and portioning vegetables, fruits, and meats. * **Basic Cooking:** Assisting in the preparation of broths, sauces, fillings, and stocks under supervision. * **Organization:** Keeping the kitchen clean, managing inventory, and identifying food items. * **Cleaning:** Sanitizing utensils, equipment (stoves, refrigerators), countertops, floors, and work areas. * **Plating and Service:** Assisting in plating dishes and restocking self\-service counters. * **Control:** Checking expiration dates, temperatures, and reporting replenishment needs for supplies. Employment Type: Full-time CLT Compensation: R$1\.600,00 \- R$1\.800,00 per month Benefits: * Dental care * Life insurance * Meal allowance * Transportation allowance