BUTCHER

Description

Job Summary: A butcher professional responsible for preparing, cutting, storing, and selling meat, ensuring customer satisfaction and hygiene. Key Highlights: 1. Customer service and meat preparation suggestions 2. Maintaining hygiene and organization of the work area 3. Inventory control and restocking of meat products Supermarket seeks a Butcher in Araguari. **Responsibilities:** Prepare and cut meat according to customer preferences and food safety regulations. Maintain a clean and organized work area, adhering to hygiene and food safety guidelines. Receive, inspect, and store meat products appropriately. Serve customers by providing information on various cuts of meat, preparation suggestions, and cooking tips. Package and label meat products according to supermarket standards. Monitor meat inventory levels and place restocking orders as needed. Collaborate with sales and customer service teams to ensure customer satisfaction. Previous experience as a Meat Cutter, Refrigeration Technician, Deli Operator, or Deli Assistant may indicate familiarity with some duties of this position. **Desired Qualifications:** **Education:** Completed high school **Experience:** Relevant experience required **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Partner Discounts * Employee Discounts * Meal Voucher * Medical Insurance * Birthday Day Off **Additional Information:** * Employment Type: Full-time \- On-site. * Schedule: Full-time * Working Hours: 1:00 PM to 9:50 PM\.