




Job Summary: Perishables (chilled goods) supervisor to guide, monitor, and resolve departmental issues, manage work schedules, substitute staff as needed, and supervise product production. Key Highlights: 1. Management and supervision of the perishables department 2. Monitoring of production processes 3. Employee management and department-related handling Perishables (chilled goods) supervisor **Requires documented experience** Responsibilities: Guide, monitor, and resolve issues related to the perishables department (frozen and dairy products), monitor production processes of private-label products, provide customer service, manage the department’s work schedule, perform staff substitutions when necessary, execute checklists, and fulfill all requests from supervision and commercial departments; manage department employees and handle department-related matters. Schedule\- Monday to Saturday (Sundays off) Benefits: Transportation allowance Holiday-linked food basket Dental care plan Medical assistance Shopping discount plan Partnerships with Tangará and Sesc Partnerships with Uniube and gyms Attendance bonus: R$ 400.00 Salary: R$ 2\.870,87 \+ R$ 324.00 hazardous duty allowance Employment type: Full-time CLT Payment: R$2\.870,88 per month Benefits: * Medical assistance * Dental assistance * Food basket * Discount plans and commercial agreements Work location: On-site


